1813 Columbia Rd. NW, Washington, DC 20009 202.234.6732
1813 Columbia Rd. NW, Washington, DC 20009 202.234.6732
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Menu

Nibbles

  • Mixed Warm Olives

    $4

  • Deviled Pickled Eggs

    $6

  • Blistered Shishito Peppers

    $6

  • Chicken Liver Mousse

    Port Onions

    $8

  • Smoked Salmon Rillettes

    Toasted Brioche

    $11

Starters

  • Grilled Lamb Merguez

    Chickpeas, Cucumbers, Beet Hummus

    $13

  • Celery Root Soup

    Spiced Pepitas

    $11

  • French Onion Soup

    Garlic Crouton

    $13

  • Pear & Bitter Greens Salad

    Spiced Walnuts, Blue Cheese Dressing

    $14

  • Burrata Salad

    Beet Carpaccio, Hazelnuts, Basil Oil, Pomegranate

    $13

  • Country Paté

    Cornichons, Frisee, Rustic Bread

    $13

  • Wagyu Beef Tartare

    Quail Egg, Pommes, Gaufrettes

    $13

  • Flammekueche

    Bacon, Onion, Crème Fraîche

    $15

Main Course

  • Trout Amandine

    Haricot Verts, Carrots

    $27

  • Grilled Atlantic Salmon

    Lentils du Puy, Beurre Rouge

    $28

  • Scallops

    Black Truffle Risotto, Mushrooms, Crispy Maitakes

    $32

  • Wood-Roasted Chicken

    Butternut Squash, Balsamic Butter, Natural Jus

    $25

  • Bone-In Pork Chop

    Red Cabbage, Lardons, Fingerlings, Foie Gras-Mustard Sauce

    $26

  • Wood-Grilled, Dry-Aged Bacon Cheeseburger

    Fries or Salad

    $17

  • Tagliatelle Bolognese

    Pecorino

    $22

  • Steak & Frites

    Sauce Bordelaise

    $26

  • New York Steak au Poivre

    Sautéed Spinach, Green Peppercorn Sauce

    $35

  • Pumpkin Medley

    Wild Rice, Pine Nuts, Spinach, Cranberries, Balsamic

    $18

  • Orzo Primavera

    Squash, Tomatoes, Parsley Pistou

    $20

  • Cassoulet

    Pork Belly, Chicken, Sausage, Flageolet Beans, Bread Crumbs

    $28

Sides

  • Macaroni & Cheese

    $10

  • Pan-Seared Parisian Gnocchi

    Parmesan

    $12

  • Heirloom Carrots

    Honey Butter

    $8

  • Sautéed Spinach

    $8

  • Roasted Brussels Sprouts

    Lardons, Fried Capers

    $9

  • Sautéed Mushrooms

    Sauce Madeira

    $9

  • French Fries

    Dijonnaise

    $7

Selection of Cheeses

$6 each | 4 for $22 | 6 for $30 Served with Pate de Fruit, Marcona Almonds, & Wildflower Honey

  • Ossau Iraty

  • Delice de Bourgogne

  • Epoisses

  • Comte

  • P'tit Basque

  • Persille de Rambouillet

  • Brebirousse D'Argental

Sweets

  • Butterscotch-Tahini Pot de Crème

    Cider-Poached Apples, Sesame Seed Brittle

    $10

  • Chocolate Chess Pie

    Peanut Butter, Spicy Peanut Popcorn, Bourbon-Caramel Ice Cream

    $10

  • Roasted Pears

    Cranberry Compote, Gingersnaps, Honey-Goat Cheese Ice Cream

    $10

  • Orange Tres Leches Cake

    Coconut-Pomegranate Sorbet, Cardamom Crumbs

    $10

  • Holiday Cookie Plate

    Hot Cocoa

    $14

  • Housemade Ice Cream or Sorbet

    $5

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    • Starters

    • Celery Root Soup

      Spiced Pepitas

    • Smoked Salmon Rillettes

      Toasted Brioche

    • Burrata Salad

      Beets, Hazelnuts, Oranges, Pomegranate, Basil Oil

    • Winter Greens

      Turnips, Parsnips, Carrots, Spiced Maple Vinaigrette

    • Pan-Seared Sweetbreads

      Mushrooms, Sauce Madeira

    • Chicken Liver Mousse

      Port Onions

    • Country Paté

      Cornichons, Frisee

    Main Course

    • Tagliatelle Bolognese

      Pecorino

    • Grilled Salmon & Eggplant Vadouvan

      Root Vegetable Medley

    • Braised Lamb Neck

      Farro, Confited Red Peppers, Fried Chickpeas

    • Braised Venison

      Parisian Gnocchi, Tomatoes, Mushrooms, Sauce Poivrade

    • Orzo Primavera

      Squash, Heirloom Tomatoes, Parsley Pistou

    • Seared Pacific Cod

      Pancetta, Artichokes, Red Bell Peppers, Green Olive Beurre Blanc

    • Wood-Roasted Chicken

      Romanesco, Purple Cauliflower, Natural Jus

    • Wood-Grilled, Dry-Aged Cheeseburger

      Fries or Salad

    • Black Truffle Risotto

      Mushrooms, Crispy Maitakes

    • Trout Amandine

      Haricots Vert, Carrots

    Sweets

    • Chocolate Pot de Crème

      Peanut Butter Mousse, Chocolate Pearls

    • Orange Tres Leches Cake

      Coconut-Pomegranate Sorbet, Cardamom Crumbles

    • Coconut Rice Pudding

      Citrus, Caramelized Granola, Mint

    • Chef's Selection of Two Cheeses

    • Housemade Ice Cream or Sorbet

    Available in the Bar and Lounge Only 

     Tuesday through Friday: 5:30 pm to 7:30 pm

     Saturday: 5:30 pm to 7 pm

    All Night Sunday

    Beverages

    • Draft Beers

      $5

    • Cocktail of the Day

      $8

    • Sparkling, White, Rosé or Red Wine

      $6

    Food

    • Smoked Duck Wings

      Mumbo Sauce

      $10

    • Chef's Charcuterie Board

      $10

    • Smoked Salmon Rillettes

      Brioche Toast

      $9

    • Celery Root Soup

      Spiced Pepitas

      $9

    • Caesar Salad

      Garlic Croutons, Boquerones

      $8

    • Country Ham Biscuits

      Housemade Pimento Cheese

      $8

    • Wood-Grilled, Dry-Aged Bacon Cheeseburger

      $12

    • Lamb Merguez

      Chickpeas, Cucumbers, Beet Hummus

      $10

    • Moules Frites Meuniere

      White Wine Butter

      $10

    • Sautéed Mushrooms

      Sauce Madeira

      $7

    • Roasted Brussels Sprouts

      Lardons, Fried Capers

      $7

    • Macaroni & Cheese

      $8

    • French Fries

      Dijonnaise

      $5

    Sweets

    • Holiday Cookie Plate

      Hot Cocoa

      $10

    • Honeyed Cream Cheese Mousse

      Grape Sorbet, Biscotti

      $7

    • Housemade Ice Creams and Sorbet

      $5

    House Cocktails

    • Bardstown Square

      Bourbon, Yellow Chartreuse, Benedictine, Chocolate Bitters

      $13

    • The Cayuga

      Rye Whiskey, Riesling, Spiced Cider, Grenadine, Tarragon

      $13

    • All Over the Map

      Sour Cherry Liqueur, Pineapple Juice, Chamomile Bitters, Soda

      $12

    • Anjou Can Tell Everybody

      Cognac, Pear, Lemon, Lime, Peychaud's Bitters

      $12

    • 20th Century Vermont

      Gin, Lemon, Orange, Maple, Sparkling

      $12

    • Biltmore Sangaree

      Fortified Wines, Fresh Juices, Nutmeg

      $12

    Beers - Draft

    • Unibroue "Blanche de Chambly" White Ale

      5.0% | 16 oz.

      $7

    • Heavy Seas Loose Cannon IPA

      7.2 % | 16 oz.

      $7

    • Eggenberg Pilsner

      5.1% | 16 oz.

      $7

    • Great Lakes Eliot Ness Amber Lager

      6.1% | 16 oz.

      $7

    Beers - Bottles & Cans

    • Elysian "Punkuccino" Coffee Pumpkin Ale

      6.0% | 22 oz.

      $18

    • Erdinger (Non-Alcoholic)

      N/A | 16 oz.

      $7

    • Estrella Daura Damm Lager (Gluten-Free)

      4.6% | 16 oz.

      $6

    • Narragansett Lager

      5.0% | 12 oz.

      $5

    • Supreme Core "Nother Mother" Dry Cider

      6.5% | 12 oz.

      $8

    • Black Hog Granola Brown Ale

      5.5% | 12 oz.

      $7

    • Larimer "99 Problems But a Peach Ain't One" Sour

      5.2% | 12 oz.

      $8

    • Left Hand Milk Stout Nitro

      6.0% | 16 oz.

      $7

    • Stella Artois

      5.0% | 16 oz.

      $6

    • Smuttynose Pumpkin Ale

      6.0% | 16 oz.

      $8

    • Avery "The Kaiser" Imperial Lager

      8.0% | 16 oz.

      $8

    Non-Alcoholic Cocktails

    • Grapefruit Cinnamon Spritz

      Grapefruit Juice, Housemade Cinnamon Syrup, Soda

    • Cranberry Ginger-Ade

      House Cranberry Juice, Ginger Syrup, Lime, Soda Water

    • Hibiscus Lemonade

      House Hibiscus Syrup, Lemon, Soda Water

    • Smart Idea

      Carrot Juice, Orange Juice, Honey, Lemon, Ginger

    • Orange-Vanilla Cream Soda

      Orange Juice, Vanilla Cordial, Soda, Cream

    Starters

    • Deviled Pickled Eggs

      $6

    • Chicken Liver Mouse

      Port Onions

      $8

    • Mixed Green Salad

      Shaved Fennel, Radish, Cucumber, Sherry Vinaigrette

      $11

    • Country Pate

      Cornichons, Frisee

      $13

    • Burrata Salad

      Beet Carpaccio, Hazelnuts, Basil Oil, Pomegranate

      $13

    • Beef Tartare

      Quail Egg, Pommes Gaufrettes

      $14

    • Country Salad

      Gruyere, Mushrooms, Lardons, Poached Egg

      $16

    Flammekueche

    • Smoked Salmon, Chopped Egg, Chives

      $18

    • Bacon, Onion & Mushroom, Sunny Side Up Egg

      $17

    Main Course

    • Eggs Benedict

      Ham, Mixed Greens Salad

      $16

    • Norwegian Eggs Benedict

      Smoked Salmon, Mixed Greens Salad

      $18

    • Roasted Pepper & Sun-Dried Tomato Vegetable Hash

      Fingerlings, Mushrooms, Sunny-Side-Up Egg

      $16

    • N.Y. Strip Steak & Poached Eggs

      Piperade

      $20

    • Hangover Special

      Sunny-Side-Up Egg

      $18

    • Basque-Style Pork Hash

      Sunny-Side-Up Egg

      $19

    • Wood-Grilled, Dry-Aged Bacon Cheese Burger

      $17

    • French Toast

      Champagne Strawberries, Whipped Cream, Lime Zest

      $14

    Sides

    • Farm Fresh Egg, Any Style

      $3

    • Buttermilk Pancake

      Blueberry or Chocolate Chip

      $6

    • Fresh Fruit Salad

      $8

    • Toast, Seasonal Jam

      $4

    • Applewood-Smoked Bacon

      $5

    • Housemade Chicken Sausage

      $8

    • Roasted Potatoes

      $5

    Beverages

    • Grapefruit or Orange Juice

      $5

    • Cranberry, Pineapple, or Tomato Juice

      $4

    • Coffee, Regular or Decaf

      $5

    • Teas by Teaism

      Early Grey, Assam Black, Spearmint (caffeine-free), Dragon's Well Green, or Quiet Evening (caffeine-free)

      $6

    • Cappuccino or Latte

      $6

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